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Food

Dan Pepperell's Caprese di Pesca

Preparation time
10 minutes
Cooking time
Serves
1

Ingredients 

1 ripe peach 
1 ball buffalo mozzarella 
2 basil leaves 
1 tbsp chives 

Ginger vinaigrette 

100g microplaned ginger 
100ml chardonnay vinegar 
50ml lemon juice 
10ml soy sauce 
100ml extra virgin olive oil 
 

Method

1. Slice peach and mozzarella, spread over plate with basil and chives, season. Dress with tablespoon of vinaigrette. 

Wine match: Fiano or Verdelho

Photography: John Paul Urizar

Food
Preparation time
10 minutes
Cooking time
Serves
1

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