( 0 items )

Alert

The maximum quantity permitted for this item is , if you wish to purchase more please call 1300 303 307
Life
All Travel Destinations Entertaining
Food
All Chefs Recipes Restaurants Wine Matching
Wine
All Wine 101 Wine News Wine Regions Wine Varietals
Home > Selector Magazine > Food > Poached Atlantic salmon with chervil cream
Food

Poached Atlantic salmon with chervil cream

Preparation time
Cooking time
Serves
4

Ingredients

  • 2 thick (approx 4cms thick) whole Atlantic salmon cutlets
  • 1 litre fish stock or 1 litre water with a cup of white wine, 2 bay leaves, 6 parsley stems and leaves, 1 tsp whole peppercorns
  • 2 tbsp cream
  • Half a cup of Sparkling wine
  • 250g unsalted butter, cut into 8 pieces and very cold
  • 1–2 tbsp lemon juice
  • 2 tbsp chervil, roughly chopped

Method

  1. Take each whole salmon cutlet and cut into halves around the bone so you have 4 cutlets – leave the skin on. Skewer the tail so that the cutlet is an even shape.
  2. Bring the stock (or replacement which is called a court bouillon) to the boil, reduce to a simmer and add the salmon. You may have to do this in two batches if your pan is not large enough. Cook for 1–2 minutes. Keep the salmon warm but don’t cook any more as it should be served rare to medium.
  3. Make the sauce by bringing the cream and Sparkling wine to the boil – reduce to a simmer and swirl in the butter. Stir in the lemon juice and chervil slowly.
  4. Serve the salmon with steamed/boiled baby potatoes, green beans and with the sauce over the salmon.
Food
Preparation time
Cooking time
Serves
4

SHARE

Perfect Match

Rutherglen Estates Savagnin 2016
$15.30
in any 12
$16.20
in any 6
$18.00
each
Price | options
$15.30
in any 12 bottles
Qty
Penny's Hill Vineyards Malpas & Main Chardonnay 2016
$17.00
in any 12
$18.00
in any 6
$20.00
each
Price | options
$17.00
in any 12 bottles
Qty
Cassegrain Verdelho 2016
$17.00
in any 12
$18.00
in any 6
$20.00
each
Price | options
$17.00
in any 12 bottles
Qty
Ingram Road Sauvignon Blanc 2017
$17.00
in any 12
$18.00
in any 6
$20.00
each
Price | options
$17.00
in any 12 bottles
Qty
Drayton's Family Wines Semillon 2017
$17.00
in any 12
$18.00
in any 6
$20.00
each
Price | options
$17.00
in any 12 bottles
Qty
Tulloch Vineyard Selection Chardonnay 2017
$17.00
in any 12
$18.00
in any 6
$20.00
each
Price | options
$17.00
in any 12 bottles
Qty
First Creek Botanica Chardonnay 2017
$17.45
in any 12
$18.45
in any 6
$20.50
each
Price | options
$17.45
in any 12 bottles
Qty
Sam Miranda Arneis 2017
$18.70
in any 12
$19.80
in any 6
$22.00
each
Price | options
$18.70
in any 12 bottles
Qty
Bethany First Village Chardonnay 2017
$20.40
in any 12
$21.60
in any 6
$24.00
each
Price | options
$20.40
in any 12 bottles
Qty
Rob Dolan True Colours Pinot Noir 2016
$20.40
in any 12
$21.60
in any 6
$24.00
each
Price | options
$20.40
in any 12 bottles
Qty
Simon Tolley Rosé 2017
$21.25
in any 12
$22.50
in any 6
$25.00
each
Price | options
$21.25
in any 12 bottles
Qty
Storm Bay Pinot Noir 2018
$21.25
in any 12
$22.50
in any 6
$25.00
each
Price | options
$21.25
in any 12 bottles
Qty
Tomich Woodside Vineyard Chardonnay 2016
$21.25
in any 12
$22.50
in any 6
$25.00
each
Price | options
$21.25
in any 12 bottles
Qty
Woodvale Great Northern Semillon 2014
$21.25
in any 12
$22.50
in any 6
$25.00
each
Price | options
$21.25
in any 12 bottles
Qty
Mountadam Vineyards High Eden Sparkling Pinot Chardonnay NV
$22.95
in any 12
$24.30
in any 6
$27.00
each
Price | options
$22.95
in any 12 bottles
Qty
Bress Vermentino 2015
$22.95
in any 12
$24.30
in any 6
$27.00
each
Price | options
$22.95
in any 12 bottles
Qty
Howard Park Flint Rock Pinot Noir 2016
$23.80
in any 12
$25.20
in any 6
$28.00
each
Price | options
$23.80
in any 12 bottles
Qty
Corduroy Chardonnay 2015
$23.80
in any 12
$25.20
in any 6
$28.00
each
Price | options
$23.80
in any 12 bottles
Qty
Windowrie Family Reserve Pinot Noir 2017
$25.50
in any 12
$27.00
in any 6
$30.00
each
Price | options
$25.50
in any 12 bottles
Qty
Silkman Chardonnay 2017
$25.50
in any 12
$27.00
in any 6
$30.00
each
Price | options
$25.50
in any 12 bottles
Qty
Two Blues Sauvignon Blanc 2014
1 case has been added to your cart.
Cart total: xxx
1 case, 12 bottles, 3 accessories
Checkout
Continue Shopping

You might also like

Food
Tetsuya Wakuda’s Salmon carpaccio with wasabi recipe
Words by Tetsuya Wakuda on 7 Sep 2017
This exquisitely delicate dish would pair nicely with a young zesty Riesling .  The Elredge Riesling 2016 is the perfect foil rich and juicy with a solid core of apple and citrus balanced by zesty acidity.   
Food
Swordfish with lemon, anchovies and garlic
Words by Lyndey Milan on 23 Jul 2014
Food
Lyndey Milan’s Stuffed sardines
Sardines and Vermentino are a natural match, so pour a glass of the Jacko’s Vermentino 2017 . Opening with a classy mix of lemon zest and grilled nuts, the palate is supple and juicy with ripe citrus and pear core depth, creamy texture and zesty acidity, which perfectly balances the oily nature of the fish.
Two Blues Sauvignon Blanc 2014
1 case has been added to your cart.
Cart total: xxx
1 case, 12 bottles, 3 accessories
Checkout
Continue Shopping