Hand-selected wines from 500+
Australian wineries delivered to your door!
( 0 items )
Hand-selected wines from 500+
Australian wineries delivered to your door!

Alert

The maximum quantity permitted for this item is , if you wish to purchase more please call 1300 303 307
Life
All Travel Destinations Entertaining
Food
All Chefs Recipes Restaurants Wine Matching
Wine
All Wine 101 Wine News Wine Regions Wine Varietals
Home > Selector Magazine > Food > Poached Atlantic salmon with chervil cream
Food

Poached Atlantic salmon with chervil cream

Preparation time
Cooking time
Serves
4

Ingredients

  • 2 thick (approx 4cms thick) whole Atlantic salmon cutlets
  • 1 litre fish stock or 1 litre water with a cup of white wine, 2 bay leaves, 6 parsley stems and leaves, 1 tsp whole peppercorns
  • 2 tbsp cream
  • Half a cup of Sparkling wine
  • 250g unsalted butter, cut into 8 pieces and very cold
  • 1–2 tbsp lemon juice
  • 2 tbsp chervil, roughly chopped

Method

  1. Take each whole salmon cutlet and cut into halves around the bone so you have 4 cutlets – leave the skin on. Skewer the tail so that the cutlet is an even shape.
  2. Bring the stock (or replacement which is called a court bouillon) to the boil, reduce to a simmer and add the salmon. You may have to do this in two batches if your pan is not large enough. Cook for 1–2 minutes. Keep the salmon warm but don’t cook any more as it should be served rare to medium.
  3. Make the sauce by bringing the cream and Sparkling wine to the boil – reduce to a simmer and swirl in the butter. Stir in the lemon juice and chervil slowly.
  4. Serve the salmon with steamed/boiled baby potatoes, green beans and with the sauce over the salmon.
Food
Preparation time
Cooking time
Serves
4

SHARE

Perfect Match

Rutherglen Estates Savagnin 2016
$15.30
in any 12
$16.20
in any 6
$18.00
each
Price | options
$15.30
in any 12 bottles
Qty
Tulloch Vineyard Selection Chardonnay 2017
$17.00
in any 12
$18.00
in any 6
$20.00
each
Price | options
$17.00
in any 12 bottles
Qty
Eagles Rest Semillon 2011
$17.00
in any 12
$18.00
in any 6
$20.00
each
Price | options
$17.00
in any 12 bottles
Qty
First Creek Botanica Chardonnay 2017
$17.45
in any 12
$18.45
in any 6
$20.50
each
Price | options
$17.45
in any 12 bottles
Qty
West Cape Howe Vermentino 2017
$18.70
in any 12
$19.80
in any 6
$22.00
each
Price | options
$18.70
in any 12 bottles
Qty
Sam Miranda Arneis 2017
$18.70
in any 12
$19.80
in any 6
$22.00
each
Price | options
$18.70
in any 12 bottles
Qty
Storm Bay Pinot Noir 2018
$21.25
in any 12
$22.50
in any 6
$25.00
each
Price | options
$21.25
in any 12 bottles
Qty
Allegiance Wines Alumni Riesling 2018
$21.25
in any 12
$22.50
in any 6
$25.00
each
Price | options
$21.25
in any 12 bottles
Qty
Sticks Pinot Noir 2018
$21.25
in any 12
$22.50
in any 6
$25.00
each
Price | options
$21.25
in any 12 bottles
Qty
First Creek Rosé 2018
$21.25
in any 12
$22.50
in any 6
$25.00
each
Price | options
$21.25
in any 12 bottles
Qty
Woodvale Great Northern Semillon 2017
$21.25
in any 12
$22.50
in any 6
$25.00
each
Price | options
$21.25
in any 12 bottles
Qty
Rochford R Sauvignon Blanc 2017
$22.95
in any 12
$24.30
in any 6
$27.00
each
Price | options
$22.95
in any 12 bottles
Qty
Phil Ryan Chardonnay 2018
$23.80
in any 12
$25.20
in any 6
$28.00
each
Price | options
$23.80
in any 12 bottles
Qty
Dobler Chardonnay 2013
$23.80
in any 12
$25.20
in any 6
$28.00
each
Price | options
$23.80
in any 12 bottles
Qty
Brokenwood Umpires Chardonnay 2017
$23.80
in any 12
$25.20
in any 6
$28.00
each
Price | options
$23.80
in any 12 bottles
Qty
Josef Chromy Fumé Blanc 2017
$23.80
in any 12
$25.20
in any 6
$28.00
each
Price | options
$23.80
in any 12 bottles
Qty
Irvine The Estate Chardonnay 2017
$25.50
in any 12
$27.00
in any 6
$30.00
each
Price | options
$25.50
in any 12 bottles
Qty
Josef Chromy Pepik Sparkling Rosé NV
$25.50
in any 12
$27.00
in any 6
$30.00
each
Price | options
$25.50
in any 12 bottles
Qty
Dark Horse The Buck Semillon 2016
$25.50
in any 12
$27.00
in any 6
$30.00
each
Price | options
$25.50
in any 12 bottles
Qty
Peos Estate Four Kings Pinot Noir 2018
$25.50
in any 12
$27.00
in any 6
$30.00
each
Price | options
$25.50
in any 12 bottles
Qty
Two Blues Sauvignon Blanc 2014
1 case has been added to your cart.
Cart total: xxx
1 case, 12 bottles, 3 accessories
Checkout
Continue Shopping

You might also like

Food
Tetsuya Wakuda’s Sushi at home recipe
Words by Tetsuya Wakudu on 1 Sep 2017
Riesling is always lovely with the delicate, savoury nature of sushi and sashimi. We love the Henschke Julius Riesling  from South Australia’s Eden Valley , which allures with notes of lime, fresh flowers, jasmine and river stone on the nose. The palate presents a zesty, youthful and energetic line of pure lime and river stone, while a precise vein of acidity drives all the flavours across the entire palate.
Food
Lyndey Milan's Steamed Snapper with Asian Flavours
Words by Lyndey Milan on 1 Jan 2017
Food
Javier Codina's Spanish mackerel and seared Hervey Bay scallops, salsa verde