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Food

Prawn Sliders

Preparation time
Cooking time
Serves

Ingredients

1 Pack of Coles Mini Brioche Rolls

400g Cooked Prawn Tales (Australian)

1 bunch of dill

I bunch of chives, diced

2 celery sticks, diced

1 Shallot, finely diced

50g ZoOSh Mayonnaise

1 Iceberg lettuce, shaved

1 Lemon, juice

Method

  1. Chop prawns into small pieces and put into large mixing bowl. Add in celery, chives and shallot.
  2. Roughly chop dill and add to bowl. Add mayonnaise, a squeeze of lemon juice, and stir through until well combined.
  3. Cut roles in half and toast each side in grill or on griddle pan over stove.
  4. To assemble, place shaved lettuce on the bun bases. Top with prawn mixture and place bun top on to finish.
  5. Serve.

For more inspiration check out these recipes on cookspantry.tv!

Food
Preparation time
Cooking time
Serves

Wine match

Aramis Vineyards Gruner Veltliner 2016
$21.25
in any 12
$22.50
in any 6
$25.00
each
Price | options
$21.25
in any 12 bottles
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Two Blues Sauvignon Blanc 2014
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1 case, 12 bottles, 3 accessories