Purchase the full series of 3 classes, and receive a homework wine and glassware package valued at RRP$250, plus a course certificate!
Series Dates: Saturdays 14th October, 4th November and 25th November
Class 1: Introduction: What is wine. The history of wine. The importance of sense: sight/smell/taste. Tasting tools. The flavour wheel. The tasting process. Wine judging.
Class 2: Intermediate: Wine making Varieties. Regions of the world. Regions of Australia. Style. Faults. Wine assessment process.
Class 3: Advanced: Blind tasting. Aged wine. Judging. Food and wine pairing. Wine options.