Margaret River is a hot-bed for Malbec at the moment, producing beauties like this one, which the Panel described as a 'tongue-staining red with masses of flavour.'
Inky red to purple. Ripe plum, blackberry, cassis, black pepper and charry oak. A full-bodied Malbec with a spicy and intense array of dark fruit flavours, savoury and deep tannins which add spice and length, plenty of mocha oak and fine acidity.
| Order code | CLAND30720 |
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| Wine variety | Malbec |
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| Region | Margaret River |
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| Winemaker | Andrew Vesey, Ben Riggs and Daniel Zuzolo |
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| Food Match Description | Barbequed koftas with tzatziki |
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| Best Drinking | Now to 2028 |
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| Alcohol Percent | 14.50% |
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