This spicy Shiraz received international acclaim talking a Gold medal at the 2018 World Wine Championships and another Gold at the 2019 China Wine and Spirits Awards.
Deep, dark red in colour with aromas of cedar, bay leaf, blackberry, plum and charry oak. A medium to full-bodied palate with good varietal depth showing as sweet black fruit, lovely peppery spice, fine tannin foundation and a long earthy finish.
| Order code | COLAB30117 |
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| Wine variety | Shiraz |
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| Region | Barossa Valley |
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| Winemaker | Mike Farmillo |
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| Food Match Description | Beef vindaloo |
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| Best Drinking | Now to 2024 |
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| Alcohol Percent | 14.50% |
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