The vineyard source for this wine is located in the southern suburbs of Melbourne at Bangholme. An urban vineyard in all senses and hence it being labelled Port Phillip.
Pale ruby garnet. Dark cherry, five spice, black tea and toasted vanilla. Supple and juicy with a sweet mix of cranberry and raspberry compote, underlying earth and kitchen spice notes, soft tannins and a soft finish. A lovely young-drinker.
| Order code | CONCR30420 |
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| Wine variety | Pinot Noir |
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| Region | Port Phillip |
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| Winemaker | Rory Lane |
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| Food Match Description | Steamed shiitake and chestnut dumplings |
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| Best Drinking | Now to 2023 |
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| Alcohol Percent | 13.50% |
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