Wines of “varietal detail and purity” is the aim of De Bortoli’s Estate Grown range including this beautifully savoury Pinot Noir.
Medium garnet in colour, it presents aromas of redcurrant, cranberry, Campari, violet and stalks. The silken palate has juicy layers of ripe red fruits with a plush, velvety texture, hints of earth and dried herb and fine, persistent tannin drive.
Order code | DEBOR30414 |
Wine variety | Pinot Noir |
Region | Yarra Valley |
Winemaker | Steve Webber |
Food Match Description | Braised duck with bok choy & oyster mushrooms (2016 Calendar recipe) |
Best Drinking | Now to 2018 |