With its pristine environment, Tasmania is recognised as one of the great wine regions of the world, and this premium Pinot Noir, from the East Coast, certainly shows why.
Pale garnet in colour. Cranberry, rhubarb, white pepper and dried herb aromas. A light and ethereal style with red berry core depth, fine touches of white mushroom and earth, savoury tannin grip and well integrated oak.
| Order code | GALA30416 |
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| Wine variety | Pinot Noir |
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| Region | Tasmania |
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| Winemaker | Glenn James |
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| Food Match Description | Beetroot-cured salmon with cornichons and crostini |
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| Best Drinking | Now |
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| Alcohol Percent | 13.40% |
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