The pinnacle of a suite of superb Pinot Noirs released by Pipers Brook in 2019. A multi Gold medal-winner that is wonderful now, and over the next few years.
Pale ruby. Subtle struck match, cherry, cranberry, mushroom, and dried herb. Fine and ethereal with fabulous poise and drive, layers of refined red fruit, clove, five spice, earth and black tea complexity, super-fine velvety tannins and perfect oak.
| Order code | NEWCE30419 |
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| Wine variety | Pinot Noir |
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| Region | Tasmania |
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| Winemaker | Luke Whittle |
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| Food Match Description | Agedashi tofu |
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| Best Drinking | Now to 2026 |
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| Alcohol Percent | 13.20% |
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