Pipers Brook produce some of Tasmania's finest Pinot Noir, and this superb 2020 vintage is testament to their experience with this wonderful variety. Absolutely stunning!
Iridescent pale red. Strawberry, morello cherry, orange rind and vanilla. Light-bodied and ethereal with an elegant mix of red berries, subtle notes of Italian butters and sweet spice, very long silken tannins and a classic peacock's tail finish.
Order code | PIPER30420 |
Wine variety | Pinot Noir |
Region | Tasmania |
Winemaker | Luke Whittle |
Food Match Description | Beef tataki with ponzu sauce |
Best Drinking | Now to 2026 |
Alcohol Percent | 13.00% |