In the winery: After fermentation and malolactic fermentation, it was matured for a further 24 months in new and older French barrels and hogsheads.
In the glass: Full, inky dark red.
On the nose: Rich dark berry, currant, plum and sweet oak lift.
On the palate: Full-bodied, ripe and juicy with a concentrated core of dark fruit and plush, ripe tannins, Charry oak provides structure and support to the long, plummy finish.
| Order code | SERAF30113 |
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| Wine variety | Shiraz |
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| Region | McLaren Vale |
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| Winemaker | Charles Whish |
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| Food Match Description | Massaman curry with ginger rice |
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| Best Drinking | Now to 2023 |
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| Alcohol Percent | 14.50% |
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