Taylors describe the 2009 vintage as “near on perfect in the Clare Valley”, allowing beautiful expression of their flagship variety – the St Andrews Cabernet Sauvignon.
Rich, bright, lifted plum, cassis, mint and savoury aromas introduce a fresh core of curranty fruit with quality background cedary oak. It has a smooth, juicy texture with plush, ripe yet still assertive tannins and elegant line and length.
Order code | TAYLO30209 |
Wine variety | Cabernet Sauvignon |
Region | Clare Valley |
Winemaker | Adam Eggins |
Food Match Description | Lamb tagine |
Best Drinking | Now to 2019 |
Alcohol Percent | 14.50% |