Sourced from two estate-owned vineyards in central and southern Coonawarra, and it could only be from Coonawarra, with the regional hallmarks running deep.
Deep, dark purple. Plum and concentrated cassis with toast, mocha and plenty oaf oak. Intense, ripe fruit with loads of charry oak and black fruit, and grainy tannins giving mouth-coating texture. A big wine that needs time to show its best.
| Order code | WHIST30218 |
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| Wine variety | Cabernet Sauvignon |
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| Region | Coonawarra |
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| Winemaker | Angus Smibert |
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| Food Match Description | Baked vegetables with pesto dressing |
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| Best Drinking | Now to 2026 |
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| Alcohol Percent | 14.30% |
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