This complex and textural cuvée has been traditionally crafted using méthode champenoise and earned a Trophy and Gold medal at the 2018 Victorian Wine Show.
Fine straw green in colour with delicate aromas of melon, nectarine, white mushroom and brioche charm. Thrilling fruit line and length with an even mix of fine peach, fig and leesy richness, very fine acidity and a classy finish.
| Order code | BLUEP20815 |
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| Wine variety | Sparkling White |
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| Region | Pyrenees |
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| Winemaker | Andrew Koerner |
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| Food Match Description | Hot-smoked trout salad |
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| Best Drinking | Now |
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| Alcohol Percent | 12.50% |
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