The Macedon Ranges is arguably Australia's coldest grape growing region, making it perfect for the production of premium Pinot Noir and Chardonnay for Sparkling wine.
Medium lemon with a persistent bead. Apple, grapefruit, redcurrant and cherry aromas. Vibrant and fresh in a fruit-driven style, with layers of white and yellow fruit, refreshing acidity and a hit of nougat on the clean finish.
Order code | HANGI208NV |
Wine variety | Sparkling White |
Region | Macedon Ranges |
Winemaker | Robert Ellis |
Food Match Description | Smoked salmon terrine |
Best Drinking | Now |
Alcohol Percent | 12.00% |