The best Sauvignon Blanc wines offer not only fruit intensity and freshness, but a savoury textural element. This is achieved through 10% oak maturation in this case.
Pale lemon green. Tropical fruit with wet stone and cut grass. Light, crisp and dry with good intensity of varietal cool climate fruit showing as passionfruit, guava and pine lime, touches of leesy complexity, refreshing acidity and a long finish.
| Order code | BLEAS20518 |
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| Wine variety | Sauvignon Blanc |
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| Region | Adelaide Hills |
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| Winemaker | Paul Hotker |
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| Food Match Description | Spring vegetables and salsa verde |
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| Best Drinking | Now |
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| Alcohol Percent | 12.00% |
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