This varietal Hunter Valley Viognier is by fourth generation winemaker Keith Tulloch whose Per Diem range is named after the Latin term meaning, “each day’s allowance.”
In the glass: Bright, medium lemon gold.
On the nose: Stonefruit, white flower and gingerbread aromas.
On the palate: Rich and generous with a mouth-coating texture of glossy peach and apricot with hints of ginger, musk and spice. Juicy with textural appeal and long flavours.
Order code | PERDI20915 |
Wine variety | Viognier |
Region | Hunter Valley |
Winemaker | Keith Tulloch |
Food Match Description | Risotto Milanese |
Best Drinking | Now |