Committed to varietal and regional integrity, Peter Lehmann Wines presents a uniquely Barossan Botrytis Semillon that was inspired by winemaker Andrew Wigan’s time at France’s iconic Château d’Yquem, home of one of the world’s greatest sweet wines.
Typically bright lemon gold in the glass, it seduces with its lifted nose of lemon, honey, florals and apricot praline. Luscious and juicy, the palate presents a great balance of rich, honeyed fruit and finely-judged acidity. Layers of lovely pure stonefruit, marmalade and butterscotch richness are complemented by earthy hints of botrytis on the delicious finish.
| Order code | LEHMA50710 |
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| Wine variety | Botrytis |
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| Region | Barossa Valley |
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| Winemaker | Andrew Wigan |
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| Food Match Description | Apple tart tatin with vanilla bean ice cream |
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| Best Drinking | Now |
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| Alcohol Percent | 11.00% |
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