Made by David Crawford this single vineyard Chardonnay is a great representation of modern expressions of the variety and makes a mouth-watering match with Cantonese flavoured pork.
A new label from the re-invigorated Tisdall winery at Echuca. Medium lemon gold colour with nutty, peach, melon, citrus and cashew aromas. The palate is rich and complex with lashings of oak, ripe pear, peach and melon with a nutty, creamy mouthfeel.
Order code | ROSBE20111 |
Wine variety | Chardonnay |
Region | Goulburn Valley |
Winemaker | David Crawford |
Food Match Description | Cantonese pork and scallops |
Best Drinking | Now |