The cool, Mediterranean-style climate in Victoria's Geelong provides the perfect conditions for Austins and Co. to grow quality Pinot Noir.
Deep garnet colour. Blood plum, five spice, undergrowth and wood smoke aromas. Ripe and generous entry of red berries and fruits, attractive spicy complexity, fresh acidity, and vanilla and mocha notes from time in oak.
| Order code | SIXFO30424 |
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| Wine variety | Pinot Noir |
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| Region | Geelong |
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| Winemaker | Dwayne Cunningham |
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| Food Match Description | Salmon carpaccio with lemon and chives |
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| Best Drinking | Now to 2028 |
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| Alcohol Percent | 13.20% |
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