Carefully crafted in the traditional method, using quality fruit from the cool maritime climate of the renowned Pipers Brook region of Northern Tasmania.
Pale with a fine bead. Bread shop lift over grapefruit and melon. Quite fruit-driven with layers of white peach and citrus, pin-point cool climate acidity, creamy mousse and a crisp, refreshing finish.
| Order code | KREGL208NV |
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| Wine variety | Sparkling White |
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| Region | Tasmania |
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| Winemaker | René Bezemer |
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| Food Match Description | Salmon and cream cheese roulade |
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| Best Drinking | Now |
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| Alcohol Percent | 12.50% |
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