Picked late in the season, the botrytis fruit was pressed, settled and fermented, then matured in French oak barrels, creating a luscious and decadent wine.
Medium lemon gold. Apricot, honeysuckle and ginger. Rich and generous with waves of ripe stonefruit, honeycomb and candied ginger, bright balancing acidity and silken texture from start to finish. Absolutely delicious!
| Order code | ALLAN50717 |
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| Wine variety | Botrytis |
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| Region | Hilltops |
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| Winemaker | Bill Sneddon and Alex Woods |
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| Food Match Description | Gorgonzola with quince paste and walnuts |
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| Best Drinking | Now to 2023 |
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| Alcohol Percent | 11.00% |
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