Aylesbury Estate is one of the several family-owned wine businesses in the Ferguson Valley quietly working away making a name for themselves as quality wine producers.
Elegant green straw freshness. Tight and bright, showing dried herb, white melon and ripe asparagus. Restrained, fine and long with pure free-run mouthfeel, litheness and delicacy, finishing with tangy, minerally acidity and talc-like persistence.
Order code | AYLES20518 |
Wine variety | Sauvignon Blanc |
Region | Geographe |
Winemaker | Michael Ng |
Food Match Description | Salad of glass noodles, vegetables, coriander and tofu |
Best Drinking | Now |
Alcohol Percent | 13.00% |