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Bird in Hand Merlot 2013

Adelaide Hills

In the winery: After extended maceration on skins, the fruit was pressed off to a mixture of new and used French oak for 18 months.
In the glass: Dense red black garnet.
On the nose: Blackberry and blood plum with minty freshness.
On the palate: Very concentrated with attractive development showing intense black fruit power, savoury, herbal complexity, good development and excellent oak support. A soft Merlot starting to reach its peak.

Full Bodied
Oak Treatment
Order codeBIRDI30313
Wine varietyMerlot
RegionAdelaide Hills
WinemakerKim Milne MW
Food Match DescriptionCrispy pork belly with creamy mash
Best DrinkingNow to 2019
Alcohol Percent14.37%
In any 12
In any 6
Per bottle
Quantity (bottle)
Out of Stock
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Two Blues Sauvignon Blanc 2014
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