Sarah Gough planted Vermentino because its sun-drenched Sardinian origins promised it would thrive in Central Victoria’s hot, dry summers. She chose well!
Pale straw. Spicy citrus lift and sea spray. Sweet pear and nectarine fruit in a supple and juicy, youthful, spicy and fresh style, with underlying white pepper, herb and oyster shell notes, and tight, savoury acidity.
| Order code | BOXGR20721 |
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| Wine variety | Vermentino |
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| Region | Goulburn Valley |
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| Winemaker | Sarah Gough |
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| Food Match Description | Chilled natural rock oysters |
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| Best Drinking | Now to 2024 |
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| Alcohol Percent | 13.70% |
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