Although WA Cabernet can take some time to soften, this juicy example from Peos Estate is drinking well already. Enjoy now or over the next couple of years.
Deep purple. Dark berries, sweet spices, currant, cola and dark chocolate on the nose. Palate is youthful and fresh with blackcurrant and mulberry fruit, hints of bramble and Christmas cake, fine tannins, crisp acidity and savoury oak.
| Order code | PEOSE30218 |
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| Wine variety | Cabernet Sauvignon |
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| Region | Manjimup |
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| Winemaker | Coby Ladwig and Micheal Ng |
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| Food Match Description | Portobello mushroom burgers |
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| Best Drinking | Now to 2023 |
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| Alcohol Percent | 14.50% |
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