Nestled in the heart of Manjimup in WA’s south-west corner, the Peos Estate is 100% family owned and dedicated to making handcrafted premium wine like this Pinot Noir.
Enjoy the delightful aromas of light red fruits, forest floor and violet florals featured in this Pinot Noir showing layers of red berry, redcurrant, forest floor and cedary complexity. Finishing with smooth, velvety tannins, terrific texture, vibrant acidity and velvety length ensuring it will cellar well in the medium term.
Order code | PEOSE30411 |
Wine variety | Pinot Noir |
Region | Manjimup |
Winemaker | Michael Ng |
Food Match Description | French onion soup with gruyere croutons |
Best Drinking | Now to 2015 |
Alcohol Percent | 14.00% |