The Tasting Panel searched high and low throughout 2017 to bring you the best value drink-now reds in Australia. These delicious drops are the ultimate bang for your buck and go to show that good wine doesn't have to be expensive. Plus, experience the incredible quality of the 2017 Cobram Estate Hojiblanca Reserve and Picual Reserve Extra Virgin Olive Oils.
A deliciously rich and plummy red, the Gapsted Reserve King Valley Shiraz is plush with spicy layers of black fruit, touches of soy, liquorice and pepper and plush tannin depth.
Dense, tight and concentrated, the Mad Fish Cabernet Sauvignon 2014 is quite firm at the moment, but has an intense, plush core of fruit. It is delicious to drink now but will continue to develop with time in the cellar.
The Cobram Estate Hojiblanca Reserve Extra Virgin Olive Oil 2017 is sweet and creamy, making it ideal for risotto, marinating meat or fish for the BBQ, dipping bread and as a healthy replacement for butter.
The Cobram Estate Picual Reserve Extra Virgin Olive Oil 2017 features balanced levels of bitter and spicy sensations, which makes it perfect for tomato based dishes, salads, pastas, bruschetta, and paella.
The perfect go-to for great mid-week dining and weekend get-togethers. Order now to enjoy this drink-now collection, the ultra premium Cobram Estate Extra Virgin Olive Oil twin pack, plus fantastic savings of over $115!
| Order code | 176260A |
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| Wine variety | Mixed Red |
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| Region | Australia multi-regional |
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