A sweet dessert wine made from rare Red Semillon grapes using the cane-cut method, whereby the grapes are left to raisin on the vine, concentrating the flavours.
Deep golden orange. Aromas of marmalade, grilled pineapple, lime and toast. Viscous and juicy yet crisp and vibrant with layers of grilled lime, candied citrus, musk and honey, fresh acidity and a long, sweet finish.
Order code | TOPNO50717 |
Wine variety | Late Harvest |
Region | Adelaide Hills |
Winemaker | Nick Foskett |
Food Match Description | Tarte tatin |
Best Drinking | Now to 2023 |
Alcohol Percent | 9.70% |