This sumptuous seasonal white dozen is made to be enjoyed with food and features Reillys Pinot Gris, Hamelin Bay Sauvignon Blanc and more. Plus, receive a bonus bottle of Jackson's Hill Reserve Semillon 2016 valued at $28.
A Tasting Panel favourite, the Reillys Pinot Gris 2016 from the Adelaide Hills is plush and juicy with a solid core of white fruit flavours. Velvety yet zesty, it has a touch of umami-like texture and savoury acidity, making it delicious with a light meal of grilled whiting, lemon and olive oil.
Fresh from the cool southern end of Margaret River, the Hamelin Bay Five Ashes Vineyard Sauvignon Blanc 2017 is vibrant with a lovely structure underpinning the tropical and citrus core, almost creamy texture and fresh acid drive. Try it with Thai baked fish.
Your bonus bottle - the Jackson's Hill Reserve Semillon 2016 - comes from a highly-awarded boutique winery and is light and dry yet quite intense and textural with understated citrus and light stonefruit flavours and mouth-watering texture. Bring out its best with a pairing of grilled scallops with beurre blanc.
Get set to indulge in cosy food and wine feasts this winter and save $115.90.
| Order code | 175107 |
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| Wine variety | Mixed White |
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| Region | Australia multi-regional |
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