A new label from Alex Russell - one of the dynamic winemakers that continues to fuel the innovation coming out of South Australia's Riverland.
Full dark red purple. Lifted currant, mulberry, leaf and cedar. Full-bodied, deep, dark and concentrated with a bright core of black fruits and complex notes of dark chocolate and coffee, velvety tannins and well-judged oak.
Order code | FRANC30219 |
Wine variety | Cabernet Sauvignon |
Region | Riverland |
Winemaker | Alex Russell |
Food Match Description | Char-grilled sticky pork spare ribs |
Best Drinking | Now to 2025 |
Alcohol Percent | 14.50% |