A fresh, jubey expression made for early drinking, which could also be enjoyed slightly chilled. Made with the carbonic maceration technique which is popular in Beaujolais. Absolutely delicious!
Bright crimson in the glass. Clean and bright, lifted and vibrant aromas of toffee apple, berry, cherry and spice. Red fruit entry with crunchy acid and slippery tannin texture. Long, juicy, fresh and moreish - a very tasty drink.
Order code | SNAKE30720 |
Wine variety | Grenache |
Region | Great Southern |
Winemaker | Tony Davis |
Food Match Description | Spinach and ricotta cannelloni |
Best Drinking | Now to 2024 |
Alcohol Percent | 13.50% |