A boutique producer using only grapes grown and handpicked on the estate vineyard, with winemaking and packaging done on-site, to produce their premium range of wines.
Bright yellow straw. Fresh lemon, pea pod and sea spray aromas. Bright lemony fruit drive with subtle herbaceous elements. Light and fresh, clean and dry yet with loads of flavour and minerally acid persistence. A lovely wine with loads of potential.
Order code | ASHBR20218 |
Wine variety | Semillon |
Region | Margaret River |
Winemaker | Catherine Edwards |
Food Match Description | Kingfish carpaccio |
Best Drinking | Now to 2025 |
Alcohol Percent | 13.00% |