A richer take on Sauvignon Blanc thanks to the influence of barrel fermentation, which transforms the wine into a complex and compelling style. Superb.
Pale gold. Sweet yellow fruit and vanillin oak perfume. Punchy pineapple, gooseberry and lemon zest, with subtle savoury oak, and a creamy texture. Rich, ripe and very flavoursome, yet very youthful and fresh. Delicious and drinking well!
| Order code | MOSSB21519 |
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| Wine variety | Sauvignon Blanc |
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| Region | Margaret River |
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| Winemaker | Rory Parks and Kate Morgan |
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| Food Match Description | Penne with basil and macadamia pesto |
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| Best Drinking | Now |
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| Alcohol Percent | 12.50% |
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