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SELECTOR MAGAZINE – NOVEMBER/DECEMBER 2023 ISSUE

Celebration

For its end-of-year edition, Selector celebrates! From acknowledging hard-won successes, to singing the praises of this country’s incredible food, wine, regions and heritage, it’s a bumper issue that brings together the best Australia has to offer.

If you’re gearing up for some entertaining over the festive season, make sure you check out our wide range of delicious recipes to enjoy creating at home, including those matched with our latest Selector Six, which also have the option to add on a premium Schott Zwiesel glassware pack – a lovely treat for yourself, or perhaps the perfect gift for a wine lover in your life. 

Speaking of the festive season, in our Co-Chairs Corner, Adam Walls explores a favourite style this time of year, the uniquely Australian Sparkling Shiraz, while in our State of Play tasting we raise our glasses to the pop, bubble and fizz of Blanc de Blancs.

Savour all of this, and more. Plus, treat yourself to one of our carefully curated wine collections featured in this latest Selector issue.

Two Blues Sauvignon Blanc 2014
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